Heart's Delight Wine Tasting & Aution

Event Info

Event date: May 8-10, 2008

2005

Date April 28-30, 2005
Location Embassies, Residences, Restaurants,
Andrew W. Mellon Auditorium
and Ronald Reagan Building
& International Trade Center
Net Amount Raised $815,000
Chairmen Thomas Hale Boggs, Jr.
George Vradenburg
Honoree The Honorable Ted Stevens
First Growths
  • Domaine Clarence Dillon
    featuring Château Haut Brion
    and Château La Mission Haut-Brion
    Presented by
    HRH Prince Robert of Luxembourg
    and Jean-Philippe Delmas
Special Guests Bill Plante, CBS News
Jamie Ritchie, Sotheby's, Auctioneer
Serena Sutcliffe, MW, Sotheby's
Participating Châteaux
  • Château Angelus, St. Emilion
  • Château Bahans Haut-Brion, Pessac-Léognan
  • Château Branaire Ducru, St. Julien
  • Château Brane-Cantenac, Margaux
  • Château Canon La Gaffelière, St. Emilion
  • Château Carbonnieux, Pessac-Léognan
  • Château Chasse-Spleen, Moulis en Medoc
  • Château Climens, Sauternes-Barsac
  • Château Corbin, St. Emilion
  • Château Cos d'Estournel, St. Estèphe
  • Château d'Issan, Margaux
  • Château Fombrauge, St. Emilion
  • Château Gazin, Pomerol
  • Château Guiraud, Sauternes
  • Château Haut Bailly, Pessac-Léognan
  • Château Haut-Brion, Pessac-Léognan
  • Château Jean de Gué, Lalande de Pomerol
  • Château la Chapelle de la Mission Haut-Brion, Pessac-Léognan
  • Château La Couspaude, St. Emilion
  • Château La Fleur de Boüard, Lalande de Pomerol
  • Château la Lagune, Haut-Medoc
  • Château la Mission Haut-Brion, Pessac-Léognan
  • Château la Tour Haut-Brion, Pessac-Léognan
  • Château la Tour Blanche, Sauternes
  • Château Lagrange, St. Julien
  • Château Malartic-Lagraviere, Pessac-Léognan
  • Château Palmer, Margaux
  • Château Pape Clement, Pessac-Léognan
  • Château Paveil de Luze, Margaux
  • Château Pichon-Longueville Baron, Pauillac
  • Château Pontet-Canet, Pauillac
  • Château Rauzan-Segla, Margaux
  • Château Rol Valentin, St. Emilion
  • Château Smith-Haut-Lafitte, Pessac-Léognan
  • Château Suiduraut, Sauternes
  • Château Vieux Château Certan, Pomerol
Participating Chefs
  • Mark Allen, Le Soir (Boston)
  • José Andrés, Jaleo, Café Atlantico, minibar, Zaytinya & Oyamel
  • Cathal Armstrong, Restaurant Eve (Alexandria)
  • Graham Elliot Bowles, Avenues (Chicago)
  • James Clark, Palette
  • William Conway, Harry's Tap Room (Arlington)
  • Ariane Daguin, D'Artagnan (New Jersey)
  • Craig Deihl, Cypress (Charleston)
  • Roberto Donna, Galileo
  • Neal Fraser, Grace (Los Angeles)
  • Craig Hartman, Coeur de Lion and Morrison-Clark Inn
  • Jeff Heineman, Grapeseed (Bethesda)
  • Adrian Hoffman, One Market (San Francisco)
  • Christine Keff, Flying Fish (Seattle)
  • Brian Kenny, Red Sage
  • Gerry Klaskala, Aria (Atlanta)
  • Matias Lagos, Ortanique
  • Michael Laiskonis, Le Bernardin (New York)
  • Cesare Lanfranconi, Ristorante Tosca
  • Dale Levitski, Trio Atelier (chicago)
  • Shawn McClain, Spring and Green Zebra Restaurants (Chicago)
  • Michael Mitchell, La Tache (Chicago)
  • Frank Morales, Zola
  • Patrick O'Connell, Inn at Little Washington
  • Thierry Rautureau, Rover's (Seattle)
  • Michel Rostang, Restaurant Michel Rostang (Paris)
  • Geoffrey Tracy, Chef Geoff's and Chef Geoff's Downtown
  • Jeff Tunks, DC Coast/TenPenh/Ceiba
  • Johnny Vinczencz, Johnny V (Fort Lauderdale)
  • Bryan Voltaggio, Charlie Palmer Steak
  • John Wabeck, Firefly
  • Robert Wiedmaier, Marcel's
  • Santi Zabaleta, Taberna del Albardero
  • Randy Zweiban, Nacional 27 (Chicago)
Thursday Dinners
  • Sushi-ko/Château Malartic-Lagraviere/Château la Lagune/Paul Lukacs
  • Residence of the Ambassador of France/Ambassador and Mrs. Jean-David Levitte/Château Haut-Brion
  • Home of J.D. Murphy/Chef Robert Wiedmaier of Marcel's/ Château Rauzan-Segla
  • Willard Room/Chef Michel Rostang (Paris)/ Château Cos d'Estournel
  • Embassy of Australia /Phyllis Richman, The Washington Post/Inn at Easton
  • Palette/Chef James Clark/ Château Pape Clement/Ben Giliberti, The Washington Post
  • Home of Camaliers/Chef Cathal Armstrong of Restaurant Eve/ Château Corbin/Château d'Issan/ Château Lagrange
  • Residence of the Ambassador of New Zealand/ Ambassador and Mrs. John Wood /Cloudy Bay
  • Residence of the Ambassador of Chile/Ambassador and Mrs. Andres Bianchi
  • Sauternes Dinner/Firefly/Chef John Wabeck/Château Climens/Château Guiraud/Château La Tour Blanche/Château Suiduraut
  • Residence of the Ambassador of Spain/Ambassador and Mrs. Westendorp/José Andrés of Jaleo, Café Atlantico, minibar, Zaytinya & Oyamel
  • Coeur de Lion/Chef Craig Hartman/Château Brane-Catenac/Château Chasse-Spleen
  • Galileo/Chef Roberto Donna
  • Residence of the Ambassador of Argentina/Ambassador and Mrs. José Octavio Bordón
  • The Inn at Little Washington/Chef Patrick O'Connell
Top Sponsors
  • DaimlerChrysler
  • Northrop Grumman
  • American Airlines
  • Computech
  • K. Hovnanian Homes
  • Amherst Securities Group, L.P.
  • Argy Wiltse & Robinson, PC
  • Aventis Pharmaceuticals
  • Bristol-Myers Squibb Company
  • Clark Charitable Foundation
  • Danker Furniture
  • EJ Krause & Associates, Inc.
  • Epstein Becker & Green
  • Fleishman-Hillard International Communications
  • Gordon and Helen Smith Foundation
  • Greenberg, Wexler & Eig LLC
  • National Association of Chain Drug Stores Foundation
  • Novartis Corporation
  • Patton Boggs, LLP
  • Prudential Financial
  • sanofi-aventis
  • UnitedHealthcare
  • Vradenburg Foundation
  • Wachovia
  • WebFirst
Top Auction Lots
  • 13 lots - collection of large format wines straight from the Chateaux, will be signed by the winemaker/owner and winning bidder will receive photo with winemaker
  • Balthazar Château Haut-Brion 2000
  • Case of Rare 1997 California Cabs
  • Trip to Bordeaux for Two with a First-Class Stay in Paris and London
  • Bryant Family Vineyards Vertical
  • Culinary Trips to Chicago, Seattle and New York
  • Two Cases Château Haut-Brion 1982
  • Domaine Clarence Dillon Wine Dinner in Sotheby's Fabulous Boardroom
  • Insider's Trips to Napa/Sonoma/San Francisco, Champagne, Bordeaux
  • Chefs Table at Ristorante Tosca with Wines from Piedmont's Premier Producer - Bruno Giacosa
  • Jeroboam La Grande Dame 1990 and La Grand Dame Mallette from Champagne Veuve Clicquot 1995 Burgundy Dinner for 8 with Pierre Rovani at CityZen
  • Bottle of 1899 Château Latour

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For more information about Heart's Delight please call the American Heart Association at (703) 248-1720